CROWN MENU

For more information or to book your table please call 01380 722692

Starters
Chef’s soup of the day £5.25
With crusty bread and butter

Chicken liver and smoked bacon pate £5.25/£8.50
With 6X chutney and toast

Mushrooms on toast £5.25
Pan fried mushrooms cooked in a white white and cream sauce served on toasted ciabatta bread

Prawn Cocktail £5.50
Served on a bed of shredded iceberg lettuce and topped with marie-rose sauce
Classic Crown Mains
Chef’s beef or chicken burger £9.95
In a toasted bun with bacon, cheese and chilli jam and served with hand cut chips and onion rings

Baked honey and English mustard ham £7.95/£9.95
With bubble and squeak or hand cut chips, roast cherry tomatoes and poached egg, topped with hollandaise sauce

Homemade seasonal shortcrust pie £10.25
With mashed potato, seasonal vegetables and a rich gravy

Catch of the day £8.50/£10.50
In a homemade beer batter or plain grilled served with hand cut chips, minted mushy peas and chunky tartare sauce

Barbecued spare ribs £10.95/£12.95
Served with coleslaw, mixed salad and fries or hand cut chips

Griddled Cajun free range chicken breast £7.50/£10.50
Topped with sweet pepper salsa and melted feta cheese, served with basmati rice

Linguine with roasted Mediterranean vegetables £9.95
Served in a tomato sauce topped with wild rocket and shaved parmesan

Risotto with asparagus £7.95/£10.95
Creamy risotto with fresh asparagus and broad beans topped with shaved parmesan and drizzled with white truffle oil

Salads
Cobb Salad £7.95/£9.95
Char grilled chicken, back bacon, stilton and poached egg on a bed of mixed leaves with house dressing

Ploughman’s Cheese/ Ham £7.95/£9.95
Cheddar cheese or English mustard ham served with a selection of chutneys and pickles, sliced apple, crusty bread and dressed salad

Beetroot and goats cheese salad £7.95/£9.95
Red and golden beetroot served with crumbled west country goats cheese served on a bed of mixed leaves and dressed with a balsamic reduction

Extras All £2.75
Hand cut chips
Speciality French fries: Cajun spiced, smoked paprika or truffle oil and parmesan
Garlic bread with cheese
Mixed seasonal vegetables
Mixed salad
Beer battered onion rings
Coleslaw
Baked potatoes

Oven baked potato served with coleslaw and mixed dressed leaves £6.95

Chilli beef or mixed bean chilli
Tuna and red onion mayonnaise
Bacon, garlic mushroom and cheese
Baked beans and cheese
Goats cheese and cherry tomatoes 

Baguettes/ Wraps
White/multigrain baguette or tortilla wrap served with root vegetable crisps, mixed leaves and coleslaw £6.95

Add fries/hand cut chips or mug of soup for £1.75

Bacon, brie and cranberry sauce
Mediterranean vegetable and feta cheese
Tuna Mayonnaise, baby gem lettuce and black olives
Coronation Chicken
Steak, mushroom and stilton - £8.25

Puddings
Served with cream, custard or ice cream £5.95

Apple and sultana pie
Bread and butter pudding
Stem ginger and treacle pudding
Crème brulee and shortbread
Choice of Marshfield farm ice cream

Trio of West country cheeses with chutney and savoury biscuits £6.95

Some of our items are made from gluten free ingredients; other dishes may contain traces of nuts, lactose or gluten. Fishes dishes may contain small bones. Please ask your server for any dietary requirements All our poultry and eggs are free range and all meats are supplied by Walter Rose and Son of Devizes.


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